Gaggenau Combi-Steam Oven - Steam Ovens NZ | ArchiPro
Gaggenau

Gaggenau Combi-Steam Oven

Gaggenau Combi-Steam Oven is one of the healthiest and most effective cooking methods there is. The Combi-steam oven has a range of temperatures up to 230°C that can be combined with different humidity levels. Steaming, baking, cooking, boiling, braising, regeneration and juice extraction can therefore all be carried out with one appliance.

Gaggenau Combi-Steam Oven is one of the healthiest and most effective cooking methods there is. The Combi-steam oven has a range of temperatures up to 230°C that can be combined with different humidity levels. Steaming, baking, cooking, boiling, braising, regeneration and juice extraction can therefore all be carried out with one appliance.