Grandfire Kamado - Stand Alone Grill
Hauland
The New Generation BBQ Oven, brings together these age old cooking cooking techniques and blends them with today’s technology. Once you try the Grandfire Kamado for yourself you’ll be amazed by its versatility and before long it will become the envy of your friends!
Stand Alone or Inbuilt, Our Stand Alone unit sits perfectly on your BBQ table when space is at premium or can be integrated into an Inbuilt outdoor kitchen.
The GrandFire Kamado BBQ brings together these age old cooking techniques and blends them with todays technology. The amazing heat retention properties of ceramics enables temperatures up to 399 ̊Celsius meaning the GrandFire Kamado can be used for cooking meats, smoking fish and even baking!
Semi-circular Split Cooking System
- Semi-Circular 304 S/S grates and 3-tier rack enable multiple different cooking options.
Semi-Circular Heat Control System
- Semi-Circular adjustable ceramic heat deflectors provide combinations of direct or indirect heat, creating multiple different cooking styles in seconds.
Dome & Base Construction
- Internal Heavy Duty Ceramic surrounded by a heat-resistant glaze coated outer shell, provides full protection from any harmful external heat build-up.
Quick Response Thermometer
- Large quick response thermometer with dual temperature indicator.
Bamboo Side Shelves
- Tough, sustainable, treated bamboo provides for easy maintenance.
Temperature Control Top Vent
- High Grade Stainless Steel top vent enables easy, responsive temperature control.
Stainless Steel Cart on Castors
- Easily move your Kamado around on the 304 Stainless steel cart, and lock into place using the XL castor, and in-place locking system.
Temperature Control Lower Vent with Ezi-Clean Ash System
- Lower vent control allows for additional fast effective temperature control with an easy removable ashtray.
Heavy Duty Hinge & Bands
- Heavy Duty 304 Stainless Steel Hinges and bands built to withstand heavy loads and tough environments.
Fire box
- Heavy duty fire and heat resistant ceramic prevents structural cracking.
Bamboo Handle
- Curved sleek design made from tough, sustainable bamboo, never gets hot to the touch.
Pizza stone
- Perfectly sized ceramic pizza stone is included with every Grandfire Kamado.
- CategoryBarbecues and Grills
- RangeGrandfire Kamado
New Generation BBQ Oven – Built For Ocassion
Once you try the Grandfire Kamado for yourself you’ll be amazed by its versatility and before long it will become the envy of your friends! One of the big advantages is that it is multifaceted. Its ability to grill, smoke, sear and bake makes it an ingenuous grilling tool.
Grill
There’s nothing like a sizzling mouth-watering steak infused with the flavour of charcoal. That authentic taste is why GrandFire Kamado is fast becoming the number one choice for the backyard entertainer. Up to heat and ready to cook in only 15 minutes, the charcoal burns extremely clean and hot for long periods of time.
Smoker
The GrandFire Kamado allows you to smoke, roast, and sear with a simple adjustment to the air flow and by using direct or indirect heat. Not to mention a cooking range as low as 82°C to over 399°C, which most BBQs cannot achieve. The bottom line is that you can cook anything on our BBQ.
Oven
Entertain your friends and family with the unique flavours of a wood fired pizza – just like the master chefs! Pizzas can be baked on our ceramic pizza stone which can also be used to bake fresh bread! With a GrandFire Kamado in your backyard, the “BBQ” will take on a whole new meaning and really the only limit to a creative pizza topping is your imagination!
Split & Cook
Flexible for Multilevel Cooking
Various Kamado Accessories helps in creating different levels at the same time, which helps in flexible cooking and also doubling your cooking space. Effective and efficient use of the space available, also saves utilizes the resources more effectively.
Accessible to Multi-Surface Cooking
It is very easy to add different cooking surfaces as it suits the occasion to make it more conventional and optimal use of the gadget.
Creates different temperature zones
The Kamado accessories help you to create different heat zones within the grill at the same time. Using heat deflectors, you can create different temperature zones inside the Kamado which helps you to cook veggies and meat both at the same time.
Clay vessels have been used by humans to cook food for many thousands of years. Clay cooking pots have been found in every part of the world and some of the earliest dated by Archaeologists to be over 3000 years old have been found in China.It is believed that in these circular clay cooking vessels are the origins of the modern Kamado albeit the clay finally being superseded by ceramic materials.
All over the globe this elementary cooking vessel has evolved in many different ways, the tandoor for example in India and in Japan, the mushikamado; a device designed to steam rice and used by Japanese families for ceremonial occasions.
The mushikamado first came to the attention of the Americans after the Second World War. The name “kamado” is, in fact, the Japanese word for “stove” or “cooking range”.
About the
Seller
Hauland specialise in outdoor living with a large range of outdoor kitchens, BBQs, heaters and saunas.
If it’s serious lifestyle, then it’s Hauland!
- ArchiPro Member since2022
- LocationView address
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