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Situated within an existing pavilion the kitchen stretches the length and concentrates on form and function.  

A carefully considered approach to the layout and flow from several areas allows this kitchen to be the centre stage whilst providing a functional platform from the extremities of carving the days kill to gourmet dining.

The scullery is situated at the end of the kitchen with ease of access from the bootroom concealing traffic and preparation if neccessary whilst substantial wine and food preservation fridges anchor the public side of the space.

A refined palette of materials, stainless steel, timber and stone effortlessly stand the test of time and provide the perfect solution of quality materials, sophistocated and robust yet effortlessly understated.

quattro: :uno

About the
Professional

"Principles formed on collaborating and enhancing architectural design."

Quattro uno provides the middle layer between architecture and interior design.  Taking inspiration from the architecture and the environment. 

We will listen to your brief and share your vision.  Collaborate with your architect and your design team and review the the existing space or plans.  Propose concepts which integrate function and aesthetic.  Consider form, proportion and scale and provide specific and considered solutions to create your desired space.

"Taking inspriration from architecture and environment.  Our works speaks a language appropriate to its environment." Leanne Larking.